I’m Kang. I’m a writer, baker, and small-business owner.
- My wife and I found a publisher called Jagunbae. We host a podcast, write books, and organize workshops.
- From 2022 to 2023, for 18 months, my wife and I ran a vegan sandwich shop called CHEESYLAZY in Jeju, South Korea.
- I’m inspired by those who send unique messages through their creations. My blog, bread, and books are attempts to convey my authentic philosophy of life.
- I was born in Korea, but I lived two years in China (middle school) and eight years in the US (high school & college).